Modern tunnel-ventilated poultry pens are transforming Guyana’s poultry industry, taking local production from traditional systems to world-class standards.
Three state-of-the-art facilities have already been completed at Mon Repos, Cornelia Ida and Onverwagt, and all are currently stocked with chickens performing exceptionally well. Each pen accommodates between 20,000 and 45,000 birds, reaching market weight within just 5 to 6 weeks.